weekly challange 13/4/2009 Delicious Dish
Stuffed Charmander on a bed of tall grass
5 units of Lemonade: purchase at the roof of the
celadon department store
costs: 350 each
for a total of: 1750
at least 50 rare candy: you can find several of these throughout
the country but you will need more, so use the following
To get 99 of any item, first put the item you want to
multiply in the sixth item slot. Now use FLY and go to
Viridian City. Talk to the old man almost all the way north of
the town. When he asks if you are in a hurry, say no and
watch him catch a weedle.
Right after that, fly to Fuchsia city. Make your way
south and, when you you reach the water's edge, use SURF and
make your way to Seafoam island.
When you get to seafoam island,swim up and down the beach
until you run into a Pokemon called "M" (Missingno.) Once
you see him, kill him or run away. DO NOT CATCH HIM! After
that, you should have multiple copies of your sixth item!
2 squares of Tall grass:
use a pokemon you've thaught the CUT technique to cut
2 squares of tall grass, the tall grass near viridian city is
the best but any will do
one pokéball: buy anywhere but ash's hometown
one charmander: use as starting pokemon or trade with a friend
smash the rare candy in a grinding mortar until desired consistency is
achieved (i personnaly like my rare candy stewing quite chunky)
add some lemonade put in a pan and let simmer for about 30 minutes.
whilst waiting for the stewing proceed with the work on the chamander.
extinguish the flame of the charmanders tale (this is done easiest
when the charmander is K.O.), this should instantly kill the charmander
so you can proceed to gut and clean him.
to gut the charmander make a vertical cut from the chest to the groin.
be carefull not to cut too deep or you wil cut the intestines and
realease it's rather unpleasent content. dispose of the intestines.
You can put the other organs in the fridge for other meals or use it
as pokémon food. rinse the interior of the charmander thoroughly and
give the outsisde a good scrub (charmanders arn't exactly known for
their good personal hygene).
take the stuffing from the heat and let cool.
preheat the oven at 120 C.
wash and cut your tall grass to desired length and put it in a
heatresisitant tray (remember, presentation is half of a proper meal)
once the stuffing has cooled down put the stuffing in the charmander
where the intestines used to be and sew shut. jam the pokéball up his
mouth until it's properly fixed and stuff some spare grass up his nose,
this is to prevent to much fluid to escape during the cooking process.
put the charmander in the grass in the oventray and douse generously
place the tray in the oven and douse the charmander with lemonede
everey 20 minutes or so for about 5 hours.
serve with cold lemonade
i hope you will enjoy your chamander as much as i enjoyed mine.